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Tag Archives: Michael Rodela
Vagabond on Lombard – Portland BLT Week 2017
Vagabond on Lombard – Portland BLT Week 2017 Chef Jason Barnett has created an amazing BLT for Portland BLT Week 2017! The Vagabond Portland BLT Week BLT was crafted with Italian Como bread from Philippe’s Bread, oven baked, cayenne candied, … Continue reading →
Posted in 2017 Portland BLT Week, Cocktail, Sandwich
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Tagged Avocado, Bacon, BLT Week, Buffala Negra Cocktail, Bull Run Bourbon, Carlton Farms, Chef Jason Barnett, Gruyere Cheese, Hass Avocado, Jason Barnett, Michael Rodela, Nicky USA, Oven Baked Bacon, Philippe's Bread, Portland, Portland BLT Week, Portland BLT Week 2017, Portland Chef Jason Barnett, Steven Shomler, Vagabond, Vagabond on Lombard, Vagabond Portland
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